An Employee-Owned Company
Bob's Red Mill®
To Your Good Health®
EXTRA THICK
ROLLED OATS
• WHOLE GRAIN
• GLUTEN FREE
- NON GMO Project VERIFIED
- 100% WHOLE GRAIN® 50 g or more per serving
- YOU CAN SEE OUR QUALITY®
- GF GLUTEN FREE
- K PARVE Kosher
NET WT 32 OZ (2 LB) 907 g
Gluten Free Extra Thick Rolled Oats
Thick Rolled Oats (and we mean nice and extra thick!) are absolutely delicious. These extra chewy oats produce a satisfying", robust European-style cereal", as well as fantastic baked goods and yeast breads. We utilize ELISA 5 gluten free testing to ensure they're suitable for a gluten free diet", and process and package them in our dedicated gluten free facility.
Today oats are widely accepted as nutritional powerhouses full of dietary fiber and protein. That's because oat groats contain soluble fiber", which is especially good for the reduction of cholesterol and may protect against heart disease. Their low glycemic index can also help keep blood sugar levels steady and keep cravings under control. And", of course", oatmeal baths are also wonderful for soothing irritated skin.
Our Gluten Free Extra Thick Rolled Oats add extra texture to baked goods like chewy oatmeal cookies and are a wonderful addition to "green thickies"- style smoothies - smoothies packed with green vegetables for a concentrated nutritional boost. Tested and confirmed Gluten Free in our quality control laboratory.
DEAR FRIENDS",
What we eat in the morning makes all the difference in how we get through the rest of the day. A bowl of nutritious whole grain oatmeal starts you off right and keeps your hunger at bay throughout the morning. In my new", no food on earth is better!
To your good health", Bob Moore
Tested and confirmed Gluten Free.
An Employee-Owned Company
Bob's Red Mill®
To Your Good Health®
EXTRA THICK
ROLLED OATS
• WHOLE GRAIN
• GLUTEN FREE
- NON GMO Project VERIFIED
- 100% WHOLE GRAIN® 50 g or more per serving
- YOU CAN SEE OUR QUALITY®
- GF GLUTEN FREE
- K PARVE Kosher
NET WT 32 OZ (2 LB) 907 g
MAKE THE WORLD'S BEST OATMEAL AT HOME:
• Bring water and salt to a boil.
• Add Extra Thick Rolled Oats", reduce heat to medium-low and cook", stirring occasionally", for 10 minutes (or longer for creamier oatmeal).
• Remove from heat and let stand for 2 minutes.
• 1 Servings: 1/2 cup of OATS / 1 cup of WATER / pinch of SALT.
• 2 Servings: 1 cup of OATS / 2 cups of WATER / 1/4 tsp of SALT.
• 3 Servings: 1 1/2 cups of OATS / 3 cups of WATER / 1/4 tsp of SALT.
• 4 Servings: 2 cups of OATS / 4 cups of WATER / 1/2 tsp of SALT.
• MICROWAVE INSTRUCTIONS:
- In a large bowl", combine 1/2 cup Extra Thick Rolled Oats", 1 cup water and a pinch of salt.
- Cover and microwave on high for 2 minutes.
- Let stand for 2 minutes.
- Stir well before eating.
Make 1 serving.
