Simple mills®
ALMOND FLOUR
PANCAKE & WAFFLE MIX
ORIGINAL
• Only purposeful ingredients
• Nothing artificial", ever.
- NON GMO Project VERIFIED
- Gluten-Free™ GFCO.ORG
NET WT 10.7 OZ (303 g)
Almond Flour Pancake & Waffle Mix Original
This filling", slightly sweeter pancake & waffle mix is a step up from the competition. It's our best-seller for a reason", after all.
Feel what good food can do®.
Food had the power to transform how you feel. To help you live your fullest life. At Simple Mills", we're passionate about harnessing that power. We select only simple", purposeful ingredients", and nothing artificial ever.
We're raising the bar. Raising expectations that food can be both delicious and nourishing", so you can thrive.
- Katlin & the Simple Mills Team
You'll also love our COOKIES", BARS", and CRACKERS
• CORN FREE
• GRAIN FREE
• PALEO-FRIENDLY
• PLANT BASED
- OU Kosher
- Please Recycle (BE FRIENDLY TO THE PLANET)
Simple mills®
ALMOND FLOUR
PANCAKE & WAFFLE MIX
ORIGINAL
• Only purposeful ingredients
• Nothing artificial", ever.
- NON GMO Project VERIFIED
- Gluten-Free™ GFCO.ORG
NET WT 10.7 OZ (303 g)
WHAT YOU'LL NEED:
• You will need Egg and Water or Milk and Oil.
• PNACAKES (4"):
- 6 OF 4" PANCAKES: 3/4 CUPS OF MIX", 1 EGG", 1 1/2 TBSP OF WATER OR MILK", 1 TBSP OIL.
- 12 OF 4" PNACAKES: 1 1/2 CUPS OF MIX", 2 EGGS", 3 TBSP OF WATER OR MILK", 2 TBSP OIL.
- 20 OF 4" PANCAKES: FULL BOX OF MIX", 4 EGGS", 1/3 CUP OF WATER OR MILK", 3 TBSP OIL.
1. WHISK eggs", water or milk", and oil in a large bowl. Add mix and whisk until well blended.
2. HEAT lightly oiled griddle or skillet on medium heat. Pour batter onto griddle using 2 Tbsp. batter for each pancake.
3. COOK until edges are dry", turn and brown other side.
• WAFFLES (4"):
- 4 OF 4" WAFFLES: 1/2 CUPS OF MIX", 1 EGG", 2 TBSP OF WATER OR MILK", 2 TSP OIL.
- 12 OF 4" WAFFLES: 1 1/2 CUPS OF MIX", 3 EGGS", 5 TBSP OF WATER OR MILK", 2 TBSP OIL.
- 20 OF 4" WAFFLES: FULL BOX OF MIX", 5 EGGS", 2/3 CUP OF WATER OR MILK", 3 TBSP OIL.
1. PREHEAT waffle iron on high heat setting.
2. WHISK eggs", water or milk", and oil in a large bowl. Add mix and whisk until well blended.
3. POUR batter onto preheated waffle iron.
4. COOK on high according to waffle iron instructions and serve.
• SAVE FOR ANOTHER DAY: Our mixes don't contain any preservatives", so once made", store your treats in the fridge or freezer.
• Mix it up! Try one of these creative topping combos:
- Yogurt and sliced strawberries.
- Sliced bananas", almond butter", chopped nuts.
- Mashed avocado", chopped onion", arugula", everything seasoning.