HARNEY & SONS
MASTER TEA BLENDERS
EST. 1983
FINE TEAS
ORGANIC
ROOIBOS
CAFFEINE-FREE
HERBAL
INDIVIDUAL WRAPPED
20 TEA BAGS
NET WT 0.91 oz / 26 G
ORGANIC ROOIBOS
A CAFFEINE-FREE HERBAL FROM SOUTH AFRICA.
OUR FINEST ORGANIC ROOIBOS HERBAL FROM SOUTH AFRICA HAS A NATURALLY SWEET AND SMOOTH TASTE.
Our hand-picked", organic rooibos has become a favorite among tea drinkers. It is low in tannin", has a natural sweetness and is rich in essential minerals.
Organic rooibos tastes great alone or with sugar to taste.
Rooibos", known as 'Red Bush' in its native South Africa", is a popular herbal beverage. It looks like tea and has healthy properties", yet contains no caffeine. Curious? Try our organic version in convenient box of 20 tea bags. Each tea bag brews a 6 to 8 oz cup of tea.
Over the last century", this legume has become quite popular. First the Afrikaans noticed it and named Rooibos (redbush) then it was sold around the world as a healthy replacement to black tea. It makes a brew that looks like a black tea", but without the caffeine.
CHARACTER:
An earthy body with natural sweetness.
CAFFEINE CONTENT:
0 milligrams per teabag.
MIKE HARNEY'S TEA RATING
• Briskness - Does your mouth pucker? (1 / 5)
• Body - Does the tea fill your mouth? (1 / 5)
• Aroma - Does the tea have a robust scent? (2 / 5)
A rating of 5 indicates the highest amount of that characteristic.
John Harney
MASTER BLENDER
From tea garden to tea cup… In 1983 John Harney", Master Tea Blender", embarked on a mission to share his love for tea. Harney & Sons Tea selection offers over 275 varieties of the highest quality leaves. The Harney family personally source their tea from the most reputable", established estates and gardens throughout Asia and India... accepting only the exceptional.
- USDA ORGANIC
- KSA KOSHER
- 1% FOR THE PLANET MEMBER
- PLEASE RECYCLE / 100% RECYCLABLE PAPERBOARD
CERTIFIED ORGANIC BY PCO
HARNEY & SONS
MASTER TEA BLENDERS
EST. 1983
FINE TEAS
ORGANIC
ROOIBOS
CAFFEINE-FREE
HERBAL
INDIVIDUAL WRAPPED
20 TEA BAGS
NET WT 0.91 oz / 26 G
BREWING INSTRUCTIONS:
Use 1 cup of boiling water per teabag and steep for 5 minutes.
1. BEGIN WITH FRESH BOILED WATER (212°F).
2. POUR BOILING WATER OVER TEABAG.
3. ALLOW TEA TO STEEP UNTIL READY.